Research led by the global Champions 12.3 initiative found hotels saved $7 for every $1 invested in measures to reduce food waste
There is a "compelling business case" for hotels to actively embrace efforts to tackle food waste as doing so can save around seven times the money invested in food waste reduction measures, a global study...
Analysis by Centrica argues energy intensive industry and manufacturing could secure major cost and carbon savings through wider use of solar and battery technologies
Scotland is outperforming the rest of the UK on decarbonisation, but major challenges remain across transport, agriculture, forestry and heating, Climate Change Committee warns
Bunzl's Joanna Gilroy asks whether Treasury taxes on single use packaging products can really fix the problem and help to resolve the ocean plastic crisis
Supermarket plans to phase out own brand, single-use plastic packaging within five years, as rival Lidl announces ban on black plastic across fruit and veg range