Certified seafood now accounts for 14 per cent of global production, up from just 0.5 per cent a decade ago
The popularity of sustainable certified seafood has surged over the last decade, with certified seafood's share of the global market jumping from 0.5 per cent of seafood production in 2005 to 14 per cent...
Fashion retailer claims switch to bio-degradeable bags will help minimise its environmental footprint
Sam Fankhauser of the LSE Grantham Research Institute believes net zero will require global political will, private sector ingenuity and a huge surge of investment
Spain will aim to run on 100 per cent renewable electricity by 2050
Investments in the world's fastest growing cities face the biggest risk from climate change, according to analysis by Verisk Maplecroft