Experts predict first-generation biofuels will be with us for several decades and call on biofuel industry to focus on improving agricultural yields as best means of limiting impact on food prices
The biofuel industry should step up efforts to enhance yields from energy crops as the most cost-effective means of increasing production and delivering deeper carbon cuts. That is the advice from...
Rich countries must scale up efforts to cut carbon emissions, Organisation for Economic Co-operation and Development tells world leaders in New York
Meat giant reports significant progress on cutting plastic use since it joined the industry-wide Plastics Pact earlier this year
Champions 12.3 coalition assesses progress towards meeting UN SDG to halve global food waste by 2030
October is peak apple season in the UK but you'll be lucky to find more than four varieties in the supermarket - Louise Gray asks what happened to diversity in our shopping baskets?