Takestock calls for food manufacturers to realise financial and environmental benefits that come from tackling waste mountain
"Lots of people in the food industry don't want to talk about it, as they think having surpluses makes them look inefficient," confides Campbell Murray. "But there's 600,000 tonnes of surplus from food...
Manchester Green Summit delivers a raft of new sustainability commitments, as Mayor Andy Burnham underlines commitment to decarbonisation
Carbon emissions from energy rose 1.4 per cent to hit an historic high of 32.5 gigatonnes last year
Bank reveals it has provided £3.5bn of lending to UK renewable energy and energy efficiency projects over the past three years
One day left to submit your entry for the UK's largest green business awards