Certified seafood now accounts for 14 per cent of global production, up from just 0.5 per cent a decade ago
The popularity of sustainable certified seafood has surged over the last decade, with certified seafood's share of the global market jumping from 0.5 per cent of seafood production in 2005 to 14 per cent...
Controversial Frontier Economics report is finally published, a year after it was completed
Environmental groups expected to step up opposition to controversial project, as White House moves to fast track development
New report from World Resources Institute argues businesses need to find way to decouple GDP growth and resource consumption
International research team argue carbon roadmap and ambitious renewables rollout would see full decarbonisation by 2050